Or I should say yum fudge! This is my first attempt at making homemade fudge and I have to say it is pretty easy. Even for making a two layer kind. Using the microwave instead of a double boiler is the key, at least for me. The only trouble I had was not enough of the white chocolate mixture to spread evenly over the bottom layer. It seemed to set rather quickly so the middle has a lot of white chocolate while the edges, not so much. Even though it may not look very pretty and even, it taste like heaven.
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